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Friday, February 1, 2008

Lunch



Chicken & Artichoke Salad
Cheddar & Beer Soup
Shrimp Bisque
Jicima Slaw
Chorizo in Red Wine
Pear & Blue Cheese Canapes
Mesculn Cherry Salad w/ Goat Cheese
*
Posted by Lisa at 1:01 AM
Labels: lunch

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